The American College Culinary Team participated in the Pan-Cyprian Culinary Competition at the HO.RE.CA Gastronomia Expo 2023, an event successfully organized by the Cyprus Chefs Association in collaboration with IMH.
The competition, which took place from Thursday, November 9, 2023, to Sunday, November 12, 2023, brought together top culinary talents from across Cyprus. The American College team distinguished itself, achieving remarkable success and winning multiple awards for its outstanding culinary skills and creativity.
This recognition highlights the high level of culinary education provided at American College and showcases the dedication and passion of its students and instructors in gastronomy and hospitality.
Congratulations to our talented team for their achievements and for representing American College with excellence!
