Anna Epistithiou
BA in English Language and Literature MSc in Inclusive and Special Education Certificate in Teaching […]
Faculty
Maria Charalambous
BA in English Language and Literature MA in Linguistics
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Constantinos Afxentis
Dip. in Cookery HD in Food Preparation and Culinary Arts BA in Culinary Business Management
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Christina Sokratous
BA in Business Administration (Finance) Association of Chartered Certified Accountants (ACCA)
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Angelos Agathangelou
Diploma in Marketing Management, Cyprus Institute of Marketing, 1989 Group Diploma on Management Studies, College
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Christos Andreou
H.D. in Culinary Arts, Higher Hotel Institute, 2005 BSc in Culinary Arts, Johnson & Wales
Effrosyni Andreou
BA in English Language and Literature, University of Cyprus, 2018 MA in Language and Communication
Christodoulos Charalambides
HD in Hospitality and Tourism Management, Higher Hotel Institute of Cyprus, 2017 BA in Business
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Marios Charalambous
Certificate in Hotel Operations, Alpine, 1993 Diploma in Hotel Management, Alpine, 1995 BS in Hospitality
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Andreas Charilaou
Bachelor of Science in Accounting, Intercollege, 2000 Bachelor of Science, University of Manchester Institute of
